The vegan take on the classic meatball. 🧐 Let’s call it a neatball (no-meat-ball) – just in case you couldn’t crack that one. 😉 This is a super easy recipe which doesn’t take long to prepare with the help of a food processor. Whether you’re trying out “Veganuary” or just want to eat cleaner in…
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Festive Vegan Mushroom Wellington
Read moreAN ABSOLUTE GAME CHANGER. 😱🌱 2019 has undoubtedly been the year of the rise of plant based/vegetarian/vegan cooking. It’s incredible how many restaurants traditional, meaty restaurants have begun offering plant-based options on their menus. I’ve noticed this particularly in some restaurants in Belgium and France where meat has always been king, and where cuisine has…
